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On the drive home, Winter and I stopped at a Cracker Barrel in northern Mass for dinner. I got some assorted sodas and candy. Did you know, I've lived in Maine for twenty years and still haven't tried Moxie.
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Aldin_Busheytail
~aldinbusheytail
You'll find that one different from what we have here in Maine. Local cans use high-fructose corn syrup like most soft drinks. What you have here is an Orca Beverages bottle of Moxie using cane sugar. Much better IMO over HFCS. They bottle a lot of the old time soft drinks you can't find easily anymore and supply them to Cracker Barrel and others. Orca is located outside of Seattle.
