Please Fave the Original Submission here.

"Pho" would be - https://en.wikipedia.org/wiki/Pho

And this lovely recipe is from !

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I cooked the fat back in a simple salt pepper rub in the oven separate, made the broth using bonito flakes, rice vinegar, two tblspoons soy sauce, bok choi and mushrooms.

I also cooked these separately in a pan and then added the noodles.

After the noodles have been cooked separate also, chopped scallions, seaweed, 3 cans of chicken broth, shittake mushrooms, and garlic, and some sort of chinese dried red pepper.

Then I boiled all the seasoning and broth with several cups of water and then strained out the broth, added some drippings from the pan and then put the rest of the stuff in it.

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